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Meet Rahul Mehra, the man who can cook eggs in 350 ways

Rahul Mehra's dishes are being reviewed by over 500 people on Zomato & rated among the best eateries

Rahul Mehra
Photo: Dalip Kumar

Back in 1989, Rahul Mehra was at a crossroad that would shape the rest of his life. His single mother suffered from a chronic allergy and could not fend for her children anymore. She told her son to choose between three meals a day and education. Mehra, at the age of 16, was an average student with no specific skill set. Yet, he braved to find a midway. In Class VIII then, he decided to attend school in the day and work in the evenings. With his mother’s modest savings, he bought a pushcart, a pan and some eggs, and started whipping the eggs on a busy street in North ...